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How long to bake eggplant at 400!
Oven roasted eggplant slices
Eggplant is a versatile vegetable known for its creamy texture and rich flavor. While there are various ways to cook eggplant, roasting it in the oven is a popular method that brings out its natural sweetness and adds a delicious smoky taste.
If you’ve ever wondered, “How long does it take to cook eggplant in the oven?” we’ve got you covered. Read on to discover the perfect cooking time for a perfectly roasted eggplant and find answers to other frequently asked questions about cooking this gorgeous purple vegetable.
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How long to cook eggplant in the oven?
**The perfect cooking time for roasting eggplant in the oven is approximately 20-25 minutes at 400°F (200°C).**
Roasting eggplant is a fairly straightforward process.
Preheat your oven to 400°F (200°C), then slice the eggplant into halves, rounds, or cubes, depending on your recipe. Drizzle with a good amount of olive oil, season with salt and pepper, and spread the eggplant evenly on a lined baking sheet.
Place the sheet in the preheat
- how long do i bake eggplant
- how long to bake eggplant at 400